SWISS Taste of Switzerland Bernese Oberland

ID

529213

DESCRIPTION
SWISS Business: First course, Yoghurt and sour cream terrine with prawns, cucumber carpac-cio and Taggiasca olives, lemon vinaigrette.
CAPTION
SWISS Business: First course, Yoghurt and sour cream terrine with prawns, cucumber carpac-cio and Taggiasca olives, lemon vinaigrette.
USAGE RIGHTS/RESTRICTIONS
This media asset is free for editorial broadcast, print, online and radio use. It is restricted for use for other purposes.

CONTACTS

  • SWISS Media Relations
    SWISS Media Relations
    Switzerland
    +41 44 564 44 14