Main course in First Class: bison tenderloin with hazelnut crumble

ID

533189

DESCRIPTION
SWISS Taste of Switzerland: In First Class, a bison tenderloin with hazelnut crumble, port wine jus, mashed potato and carrots is served as a main course.
CAPTION
SWISS Taste of Switzerland: bison tenderloin
USAGE RIGHTS/RESTRICTIONS
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CONTACTS

  • SWISS Media Relations
    SWISS Media Relations
    Switzerland
    +41 44 564 44 14